This premium Rock and Salt Cheese powder is great add on to beverages, commonly known as cheesecake! This specific powder is a concentrated one which can transform your drink walling or floater into another level of drink. This can be added as a flavor on the drink itself, a flavor booster for your cheesecake walling or additional for cream puff milk foam which will transform it into a salted cheese foam on top of your drink, perfect for milk tea or frappe.
Net Weight — 600g
Shelf Life — You may contact us regarding this information.
Storage Condition — You may contact us regarding this information.
Made in Taiwan
Why Order Our Rock Salt and Cheese?
TOP Quality / Best In The Market — to bring our customer the best milk tea sinkers in the market, our products are carefully selected and tested from reputable suppliers by our Research and Development Team; and
Cost Effective — quality and cost effeciency are ingredients of our business. Hence, we offer the best milk tea supplies in the market to help you grow your business.
How To Prepare Your Rock Salt and Cheese
(1) Put 100g of water into a mixing container.
(2) Pour and dilute 25 grams of TOP Creamery Rock Salt and Cheese in to the water.
(3) We recommend to use TOP Multi-Purpose Blender to attain the best results.
You may also prepare 7g of Rock Salt and Cheese and add in to a liquid whipped cream (450ml non-dairy whip cream); use a blender to mix it, and run until it thickens. Then, store the finished mixture in a chiller.